What's the difference between a baby and a cooked chicken?
Several hundred calories.
Nutrition Jokes
If you are fat and transgender, then would you be considered trans fat?
Why is there no medication in Africa?
Because doctors advised, "You don't take it on an empty stomach."
What's the LGBTQ+'s favorite cereal?
Fruity Pebbles.
Why I can’t be skinny? I hurt myself for fatting. - Jenny
Hello please I want gain wait. - Jenny year later.
How many potatoes to feed the elephant?
Why are there no pharmacies in Africa?
Because you can’t take medicine on an empty stomach.
Scientists say a banana a day is great for the colon.
But you gotta eat it!
I don’t know why I go to the gym. Being healthy is dying as fast as possible, and I really want to speed that shit up.
What's the difference between a chickpea and a lentil?
I've never had a lentil on my face.
What do you call a gender neutral person who is lactose intolerant non-bi dairy?
Why is yo mama so fat? She follows rap boat's diet.
Fork pierces the flesh. Guided by hunger's demand, Savoury feast waits.
Tines dig deep within, Seeking the sustenance craved, A mealtime delight.
Belly grumbles loud, Yearning for nourishment's touch, Fork answers the call.
Food on the platter, Fork dances with anticipation, To satiate hunger's plea.
Digestion begins, Fork's journey now complete, Nourishing the soul.
Why does the fork go? To bring joy to empty hearts, Satiating needs.
In the stomach's depths, Fork finds purpose and solace, A culinary bond.
With each mealtime tale, The fork carves memories deep, In stomachs it rests.
If you're fat and transgender, then would you be considered trans fat?
Cheese, a beloved food item across the globe, has a rich history, diverse varieties, and significant nutritional value. Originating over 7,000 years ago, cheese has evolved from a method of preserving milk to a culinary staple enjoyed in countless dishes and cuisines.
The diversity of cheese is truly astounding. From the creamy Brie of France to the sharp Cheddar of England, the smoky Gouda of the Netherlands to the tangy Feta of Greece, each variety of cheese reflects the culture and geography of its origin. The process of cheese-making, while sharing a common foundation, varies greatly, resulting in differences in texture, flavor, and appearance. This diversity is a testament to human ingenuity and the rich tapestry of global food culture.
In terms of nutrition, cheese is a valuable source of protein, calcium, and vitamins such as B12. However, it's also high in fat and sodium, which means it should be consumed in moderation as part of a balanced diet. Despite this, the unique flavors and textures of cheese make it a cherished part of many people's diets.
What’s the difference between a baby and a baked potato?
About 140 calories.
What is Ronaldo's favorite fruit?
Oranges because they have vitamin C.
Yo mama so fat if she turned into food, she could solve world hunger.
We must start a propaganda for baked beans.
What’s the hardest part of a vegetable?
The wheel.