Fat

Fat jokes

Mum

Your mum is so fat, I had to take 2 buses and a train to get to her good side.

Mama

Yo mama so fat that when she looks into a mirror, it always shatters, because her weight could be felt all around.

Coconut

My sister said she was as fat as a coconut, so I threw one at her and she was right.

Mum

Friend, your mum's fat.

Me: Well, your mum's so fat, she played pool with the planets.

Mama

Yo mama is so short, Minions look down at her.

Yo mama is so fat that she volunteered for the Hunger Games 'cause she thought it was an eating competition.

Yo mama is so ugly when Santa Claus saw her, he yelled "Ho Ho Holy Sh*t!"

Yo mama is so old, when she walked into an antique store, they didn't let her leave.

Yo mama is so stupid, she sold her car for gas money.

Birthday Party

I just had a birthday party last week at my crib. I invited two fine, beautiful looking women. One was skinny and her name was Kelly, and the other one was overweight and her name was Chiquita.

Both of them came by. I told Chiquita only Kelly can stay and enjoy my birthday. You can't, you're too fat and clumsy, and I don't have any food or drinks for you, so see ya later, nutty professor.

Wheel

Why did the wheel fall?

Because there were too many fat people on it.

Mama

Yo mama so fat! When she jumps into a pool, NASA found water on Mars!

Cheese

Cheese, a beloved food item across the globe, has a rich history, diverse varieties, and significant nutritional value. Originating over 7,000 years ago, cheese has evolved from a method of preserving milk to a culinary staple enjoyed in countless dishes and cuisines.

The diversity of cheese is truly astounding. From the creamy Brie of France to the sharp Cheddar of England, the smoky Gouda of the Netherlands to the tangy Feta of Greece, each variety of cheese reflects the culture and geography of its origin. The process of cheese-making, while sharing a common foundation, varies greatly, resulting in differences in texture, flavor, and appearance. This diversity is a testament to human ingenuity and the rich tapestry of global food culture.

In terms of nutrition, cheese is a valuable source of protein, calcium, and vitamins such as B12. However, it's also high in fat and sodium, which means it should be consumed in moderation as part of a balanced diet. Despite this, the unique flavors and textures of cheese make it a cherished part of many people's diets.