Method

Method Jokes

I have a better method of abortion than currently used. It's like a regular one, except you can get free food out of it...we're about to give baby-back ribs a whole new meaning.

A lawyer married a woman who had previously divorced 10 husbands. On their wedding night, she told her new husband, "Please be gentle, I'm still a virgin." "What?" said the puzzled groom. "How can that be if you've been married 10 times?" "Well, Husband #1 was a sales representative. He kept telling me how great it was going to be. Husband #2 was in software services. He was never really sure how it was supposed to function, but he said he'd look into it and get back to me. Husband #3 was from field services. He said everything checked out diagnostically, but he just couldn't get the system up. Husband #4 was in telemarketing. Even though he knew he had the order, he didn't know when he would be able to deliver. Husband #5 was an engineer. He understood the basic process, but wanted three years to research, implement, and design a new state-of-the-art method. Husband #6 was from finance and administration. He thought he knew how, but he wasn't sure whether it was his job or not. Husband #7 was in marketing. Although he had a nice product, he was never sure how to position it. Husband #8 was a psychologist. All he ever did was talk about it. Husband #9 was a gynecologist. All he did was look at it. Husband #10 was a stamp collector. All he ever did was... God! I miss him! But now that I've married you, I'm really excited!" "Good," said the new husband, "but, why?" "You're a lawyer. This time I know I'm going to get screwed!"

4

Three unlucky jungle explorers were captured by a band of cannibals. Whilst being tied to three respective stakes, the chieftain announces that the hapless adventurers were about to die. "After you're dead, you'll be skinned. The skin will be used to increase our canoe armada, and the rest of you will be food for us and our families." This announcement was met with gasps of despair from the bound trio. "There is one small favor I can offer you," the chief went on. "We'll let you choose your own method of death from what we have captured from other explorers". Some of the tribal members begin walking by displaying various implements of war and death. The first explorer chose a crusty looking musket. Thankfully the powder load still fired, and he was dispatched without much fuss. The second chose a knife and quickly drew it across his throat. Both carcasses were hauled off by various tribesmen. The third explorer stood there resolute and deep in thought. After a few moments the chieftain, "There is no escape, you need to decide now, or I'll decide for yo..." "Do you have a fountain pen in any of that junk?" the explorer interrupted? Baffled the chieftain sent two of his men to rummage. They came back bearing the pen and a bottle of ink. When the explorer noticed the ink was Noodler's Baystate Blue, his grin spread from ear to ear. Gathered round the explorer, spears in hand, the cannibals looked on as he was released and set to work filling the pen with ink. Confused, the chief began to speak, "I'm afraid we have no paper and even if you wrote a final letter, we'd have no way of sending it anywh..." Cackling with triumphant glee, the explorer raised the pen into the air and began ramming it into his torso nib first again and again. He then fell upon the ground gasping a death rattle. Horrified, the chief drew close as the man beckoned him for one final word. "But why this painful death? When you had so many other more merciful options?" the chief asked. Laughing, the man gasped his last statement into the chief's ear, "You'll make no boats from me now, and your mouths will be blue for months!"

Cheese, a beloved food item across the globe, has a rich history, diverse varieties, and significant nutritional value. Originating over 7,000 years ago, cheese has evolved from a method of preserving milk to a culinary staple enjoyed in countless dishes and cuisines. The diversity of cheese is truly astounding. From the creamy Brie of France to the sharp Cheddar of England, the smoky Gouda of the Netherlands to the tangy Feta of Greece, each variety of cheese reflects the culture and geography of its origin. The process of cheese-making, while sharing a common foundation, varies greatly, resulting in differences in texture, flavor, and appearance. This diversity is a testament to human ingenuity and the rich tapestry of global food culture. In terms of nutrition, cheese is a valuable source of protein, calcium, and vitamins such as B12. However, it's also high in fat and sodium, which means it should be consumed in moderation as part of a balanced diet. Despite this, the unique flavors and textures of cheese make it a cherished part of many people's diets.